Coconuts are natives of India and some southeast Asian Islands. It is entirely different from other fruits, because its endosperm contains a lot of Water. Shake it and feel it! A sloshing sound, Don't you hear it?
Choosing the best coconut may be hard for you as the coconut is hard. You can't see the inner side of a full coconut to know if it is good or bad. Sometimes all might have been fooled by the wrong coconut. There are some simple tips to keep in mind when you go to buy a coconut. Don't forget these tips.
Best Young Coconuts
Go For The Bright White Coconut
Young coconuts are green outside and tender, soft white flesh inside. It has a more opaque white appearance, a soft texture similar to cooked rice. Usually most of the shops sell young coconut by removing its green layer from the outside. So, When you choose it, go for the brighter white one. It would be fresh and tasty. But, the majority of coconut might have discoloured due to its long shipping time. So, you may have to cope with little yellowing.
Don't Buy Pinkish Hued
Some coconut shows a pinkish hue on its outer layer. That is a surefire sign that it is not in good condition.
Look at the Point End
The point end is usually the first one to turn to brown as they age.
Check the Eye
Don't you know? The coconut has three eyes.
One of those is softer. If the coconut is aged, the eye will show it by a greenish mold.
Matured Coconut
A well matured coconut is brown in the outer part and has a hard white flesh inside. It is richest with water and will be heavy. Mature, ripe coconuts are used as edible seeds, or processed for oil and plant milk from the flesh, charcoal from the hard shell, and coir from the fibrous husk. So a coconut is really a big thing with a lot of usages.
How to choose best one,
Shake It
Shake the coconut and if it has a lot of water it is well matured and not aged at all.
Measure Its Weight
As the good coconut contains a lot of water and is not aged for long it is more weighed than a bad one.
Look at the Eyes.
Like you did for the young one, here also you needed to check its eyes. One eye might be ruined if it is a bad one. When you open it, the water inside may be sour and taste off.
Discoloured Flesh is Not Good.
Did you see discoloured coconut? The flesh also might be turned to yellow /any colour other than white if it is not good.
Avoid Cracked.
Sometimes, there is a risk of cracks. Don't buy those cracked coconuts. Because, it may affect the fungals fastly. You can find the cracks like an area that is seen as wet and can see a hairline crack there.
How To Store
An Opened Coconut will last for one week in the refrigerator. You can store it in the freezer for 6 to 8 months. You can store the unopened one for years, but it will change in taste and structure, and may lose its water.
The Health Side
Coconut is not just a hard and tough fruit. It It is actually a great source of digestion-friendly and satiating fiber. Coconut water offers a good source of potassium, a mineral that helps balance sodium levels in the body and regulate blood pressure.So, coconut is a healthy one. Hence,choosing the best coconut is important.
Buying coconut online from premium stores like ndfresh to avoid confusion of good and bad and get delivered best quality coconuts.
At ndfresh our team handpick and curate the best quality coconuts from farmer's market so you can buy without thinking twice.