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Pack Size: 200 g
Form: Dried Malabar Tamarind (Kudampuli)
Brand: Karavan
Product of India
Bring authentic Kerala flavour to your kitchen with Karavan Malabar Tamarind (Kudampuli) – 200 g, a traditional souring ingredient widely used in Kerala cuisine. Known for its deep smoky aroma and tangy flavour, Kudampuli is an essential ingredient in fish curry, seafood dishes, and many South Indian recipes.
Carefully selected and naturally dried, this premium Malabar tamarind enhances dishes with a rich, distinctive taste that is both bold and aromatic.
How to Use
Wash lightly before use.
Soak in warm water for a few minutes if desired.
Add directly to curries, especially fish and seafood preparations.
Remove before serving if preferred.
Why You’ll Love It
✅ Authentic Kerala-style Kudampuli
✅ Rich smoky & tangy flavour
✅ Essential for traditional fish curries
✅ Naturally dried premium quality tamarind
✅ No artificial colours or preservatives
Experience the true taste of Malabar cooking with this traditional Kerala kitchen essential—bold, smoky, and full of flavour!